Takumi serves meticulously-plated sushi rolls and Japanese dishes in their modest and peaceful restaurant.
A consistently high level of service keeps guests coming back time after time to relish their quality cuisine. Attentive staff and talented chefs make for an enjoyable, relaxing meal.
The menu features an impressive range of sushi dishes with ingredients like mackerel, clam, crab, salmon, tuna, eel, scallop, shrimp, sea urchin, bass, oyster, and smelt roe.
Tableside hibachi grilling creates for an exciting and flavorful meal, and Takumi offers more than 15 hibachi options for guests to choose from, including chicken, steak, filet mignon, tuna, scallop, and vegetarian.