Come to Rex’s Innkeeper restaurant and banquet hall for quality, supper club style dining. Start off at the lengthy soup and salad bar before tucking into one of their prized steaks, juicy prime rib, or fresh seafood.
The large menu features USDA choice aged beef tenderloins, filets, and steaks, hand-carved prime rib, pork ribs and chops, broasted and grilled chicken, and a variety of seafood including shrimp, scallops, Haddock, Tilapia, Walleye, and lobster tail. If you can’t choose just one, opt for one of Rex’s combination meals!
Daily specials include baked chicken, pork chops, breaded Cod fish filets, top steak, Walleye, roast duck, and much more. Don’t miss their regular Friday Night Fish Fry featuring your choice of deep fried or broiled Cod or Haddock served with choice of potato, coleslaw, and a soft roll.
Enjoy regular Friday evening entertainment, featuring live music from a range of talented bands and ensembles.