Having known both past owners for more than 30 years, when owner Monte retired in 2017, new owner Tim McRoberts knew “It’s time” for him to take his turn at running this longtime Verona establishment.
The grill serves up hot food seven days a week, starting with a hearty breakfast at 7am. Choose from many popular options like Wisconsin biscuits and gravy, Belgian waffles, French toast, omelettes, and more.
Lunch and dinner offer plenty of food choices like sandwiches, flatbreads, soup, salad, wraps, pizza, and of course, gourmet burgers crafted with hand-pattied 100%-certified Hereford ground chuck and seasoned with a secret blend of spices.
Don’t miss the Friday Night Fish Fry, complete with a North Atlantic cod dinner, hand-breaded shrimp, wild-caught lake perch, and wild-caught Canadian walleye served pan-fried or deep-fried. Each dinner comes with coleslaw, lemon wedge, and your choice of potato.
Tuesday nights from 7pm to 9pm are league trivia, so bring your friends and compete while you enjoy great prices on tap pitchers and food.