Edo Garden’s talented sushi and hibachi grill chefs provide an exciting dining experience as they sizzle and sear up meats right in front of your table.
With more than half a century of experience between them, the head chefs’ expertise is unmatched as they deftly prepare and serve tender, exquisite sushi rolls.
Choose from a flavorful variety of specialty sushi rolls, like the popular California roll, Bucky roll with spicy crabmeat and tuna, Scorpions Maki roll with smoked salmon and shrimp tempura, and plenty more!
Sushi is also served as an individual size or shareable entree, with options ranging from 6 to as many as 36 pieces of delicate sushi. Visit Sunday through Tuesday evenings for their unbeatable all-you-can-eat sushi dinner!
If you are craving more privacy for your meal, dine in one of Edo Garden’s secluded booths for a more intimate night out.